NL

Grape · Red

Gamay

RedWSET level 2

Light, fruity, very low tannin. Often made via carbonic maceration = banana/bubblegum. Cru wines (Morgon, Fleurie) are more complex and can age.

Origin
Beaujolais, France
Climate
Cool to moderate
Skin colour
Dark blue
Alcohol
10-13%
Ageing potential
Drink young (mostly)

Taste profile

Acidity4
Body2
Tannin1
Alcohol2

Aromas

Where does it grow?

Key wines

Food

Charcuterie, light meat dishes, poultry, serve slightly chilled

Similar grapes

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